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2 Courses £10.00   |   3 Courses £12.50

S  T  A  R  T  E  R  S

 

DEEP FRIED BRIE (V)

Served with a side salad & red currant jelly

SAUTÉED TIGER PRAWNS

Served with a side salad

BREADED MUSHROOMS (V)

Served with garlic mayonnaise

M  A  I  N  S

 

BEEF BOURGUIGNON

Served with long grain rice & a selection of seasonal vegetables

FILLET OF BREAM (GFA)

New potatoes, seasonal vegetables & lemon caper butter

CHICKEN CHASSEUR (GFA)

Mustard mash & seasonal vegetables

WILD MUSHROOM RISOTTO (V)

D  E  S  S  E  R  T  S

 

CORNERSTONE ETON MESS (GF/V)
HOMEMADE BREAD & BUTTER PUDDING (V)

Served with salted caramel ice cream

VANILLA PANNA COTTA (V)
GF = Gluten-Free | GFA = Gluten-Free Option Available | V = Vegetarian

Please note that all of our local seafood and shellfish is subject to availability. Some dishes may contain unpasteurized cheeses, traces of shell, bone, nuts and other allergens. Please notify a member of staff should you have any special dietary requirements or  any allergies.

Contact us if you wish to order wine in advance.
CALL: 01481 713832   EMAIL: TEAM@THECORNERSTONE.GG